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Eatwild.com is
your source for safe, healthy, natural and nutritious grass-fed
beef, lamb, goats, bison, poultry, pork, dairy and other wild
edibles. This website provides:
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Comprehensive, accurate information
about the benefits of raising animals on pasture.
- A direct link to local farms that
supply all-natural, delicious, grass-fed products.
- A marketplace for farmers
who raise their livestock on pasture from birth to market and
who actively promote the welfare of their animals and the health
of the land.
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Many Farmers Markets are closing for the season,
but you can buy
healthy meat, eggs, and dairy products from farms and ranches listed
on Eatwild.com all year-long.
Contact your local farmer now.
Find them in the Eatwild Directory
of Pasture-Based Farms
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How
to find your way around Eatwild.com...
- Go to News for our latest information on the
benefits of grass-based products.
- Visit the online Eatwild
Store for books on pasture-based farming, healthy eating, food politics,
along with cookbooks and other kitchen tools for maximizing the benefits
of your grass-fed products.
- To find pastured meat and dairy products (as well as some wild seafood,
honey, etc.) near you go to the Eatwild
Directory of Farmers.
Support your local producers!
- Visit Free Articles for short essays
about grassfarming by Jo Robinson. Download them for free for reprint
in your newsletter or use as handouts.
To date,
over 4 million people have visited Eatwild.com.
We have as many as 8,000 visitors per day.
Good news travels fast!
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Eatwild.com is
owned and operated by Jo Robinson,
an investigative journalist and New York Times bestselling author
who specializes in science-based health information. Jo has been investigating
the differences between animals raised in feedlots and pasture-based
farms for the past seven years.
Pasture
Perfect
The Far-Reaching Benefits of Choosing Meat, Eggs,
and Dairy Products from Grass-Fed Animals
by
Jo Robinson
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Proceeds from the sale of Pasture
Perfect and items in the Eatwild Store
support Eatwild.com and Jo Robinson's research
of pasture-based farming.
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